2005 Fall Fundraiser
Hot Chefs and Cool Jewels
Sunday, October 30 - Sunday, November 6, 2005
to benefit Mental Health Wellness in Our CommunityHot Chefs Members
www.sjhotchefs.com
Chef Marianne Cuneo-Powell
A Little Cafe · 856-784-3344
www.alittlecafe.comChef John Pilarz
Chef Anthony Iannone
Anthony's · 856-310-7766
www.anthonyscuisine.comChef Michael Murray
Arnie's Steakhouse · 856-424-7774Chef Robert Minniti
Bacio · 856-303-9100
www.baciorestaurant.comChef Scott Bergman
Beau Rivage · 856-983-1999Chef Jimmy Marino
Bistro Di Marino · 856-858-1700Mr. Aldo Lamberti
Caffe Aldo Lamberti · 856-663-1747
www.lambertis.com
Casanova Grill · 856-810-2099
www.casanovagrill.comChef Lou Imbesi
Catelli Ristorante · 856-751-6069
www.catellirestaurant.comChef Kevin Meeker / Chef Sae An
Cork · 856-833-9800Chef Fred Kellermann
Elements Cafe · 856-546-8840
www.elementscafe.comChef Matt Ito
Fuji Japanese Restaurant · 856-829-5211
www.fujirestaurant.comChef Joe Stewart
GG's Restaurant · 856-222-0355
www.ggsrestaurant.comChef Eric Hall
La Campagne · 856-429-7647
www.lacampagne.comChef Maricela Cordova
La Esperanza · 856-782-7114
www.mexicanhope.comChef Joe Brown
Melange Cafe · 856-663-7339
www.melangecafe.comChef Franco Lombardo
Sapori · 856-858-2288
www.sapori.infoChef David Levecchia
Scaturro's · 856-985-4560
www.scaturros.comChef Marcus Severs
The Little Tuna · 856-795-0888Chef Thommy Geneviva
Thommy G's · 609-239-8133
www.thommyg.comChef Mark Smith
Tortilla Press · 856-869-3345
www.thetortillapress.comCo-Founder & VP
Chef Alex CapassoAt Large Members:
Chef Robert Bennett
Chef Tracey Slack